This food was a discovery we made early in the day before we even started our drinking around the world adventure, and were craving for most of the day while we worked our way towards France. It turned out to be for good reason because this croissant was my favorite food I ate in the parks. It is filled with goat cheese, herbs, and roasted garlic, and makes for a great savory snack while walking through the countries. We were all very excited when this lived up to the hype we had built for it throughout the day, and although we split it I could have definitely eaten a whole one by myself. Generally the food at Epcot in the countries was better than the food we had in Universal, but we were going to Universal mostly for the rides and Epcot mostly for the drinks and food so each park lived up to the area we were going for.
Great summary and sharing. Looks like all had a fantastic time!